Our neighbors invited us over for a pool party so I decided to make some pasta salad to bring over. I found this recipe and thought I would give it a try.
It was perfect and light!
Macaroni Salad (modified from here)
4 cups uncooked elbow macaroni
1 cup mayonnaise
1/4 cup distilled white vinegar
1/3 cup white sugar
2 tbsp yellow mustard
1 1/2 tsp salt
1/2 tsp ground black pepper
1 onion, chopped
2 stalks celery, chopped
1/2 green bell pepper, seeded and chopped
1/2 red bell pepper, seeded and chopped
Bring a large pot of lightly salted water to a boil. Add the macaroni, and cook until tender. Follow instructions on the package. Rinse under cold water and drain.
In a large bowl, mix together the mayonnaise, vinegar, sugar, mustard, salt and pepper. Stir in the onion, celery, green and red pepper, and macaroni. Refrigerate overnight.
Doesn't it look yummy?
I thought it was delicious and so did my family.