Wednesday, December 21, 2011

Christmas Jello

On the cover of my recipe book I made (more on that later), is a picture of my rainbow jello. When E. looked at my cook book, he immediately said rainbow jello was his favorite recipe and that I had to make it again.

We decided to make this Christmas version together. I used my rainbow jello recipe here and cut the milk mixture by half and only used a 9x13 inch pan. I used three flavors (what just so happened to be in the pantry), strawberry, lime and cherry.

This Christmas version was a hit as everyone's favorite flavor in my house is strawberry.

This will definitely make it on our Christmas cooking list next year.

Merry Christmas!


  1. Replies
    1. It's in the link above, but here it is again: You just substitute the colors you want.


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